Food · Travel

Ostrich Salpicao, Anyone?

Aside from Pastel, which is actually not a specialty of Cagayan de OroĀ but Camiguin, I wanted to try CDO’s famous dishes. I stumbled upon a blog that featured Kagay-anon’sĀ Ostrich Salpicao so this was first on my list. Kagay-anonĀ opens at 5:30pm everyday and it’s beside Limketkai. There’s a walkway from limketkaiĀ and traveler’s pod to Kagay-anonĀ but it’s… Continue reading Ostrich Salpicao, Anyone?